Food on a RARA School Trip

Passionate about real food

Food is somewhat of a passion at RocknRoll Adventures. Evening meals are prepared on a daily basis, using fresh local ingredients to produce a tasty, nutritious and balanced evening meal.

We believe in real food and strive to reflect this in all the meals we serve.

From the outset we will discuss with you a menu plan that suits your group's tastes. It is important to us that we serve food that your pupils will look forward to eating at the end of a busy day of activities and we hope they can feel at home and comfortable whilst they are away from their familiar environment.

Breakfast

For breakfast we serve fresh bread, pain au chocolate and croissants from the local bakers, cereals, jams, chocolate spread, honey, tea, coffee & juices.

Lunch

Packed lunches consist of a freshly made baguette filled with salad and ham, cheese, tuna, chicken, egg and other vegetarian fillings with crisps, juice or water a cereal bar and a floating fruit box.

Dinner

Sample menu of our two-course evening meals:

• Turkey escalope wrapped in cheese, ham and breadcrumbs, gratin dauphinois potatoes and broccoli followed by Normandy apple tart
• Roast beef with green peppercorn sauce, potato wedges and carrots followed by ice cream cone
• Lasagne and mixed salad followed by warm chocolate brownie
• Roasted chicken portion with pesto fusili pasta and peas followed by toffee cream éclair

French Cuisine Theme Night

As part of our wider activity program as an additional service, we offer a number of food related Cultural Experiences to help students understand more about French food culture.

On a French Cuisine Theme Night an example of the food we can offer is:

• Snails
• French onion soup
• Beef Bourgignon
• Selection of local French cheeses
• Apple crepes

Full range of Cultural Experiences on a RARA School Trip